Start grilling...without the grill. All-Clad's 12 inch grille pan is perfect for creating the masterful flavors of quality grilling, all on your stovetop. Hard anodized and non-stick, the pan cooks efficiently and cleans easily. Attractively designed and incredibly tough, each piece from the LTD line is constructed from three layers of metal; a stainless steel interior, aluminum core and hard-anodized aluminum exterior. This combination of metals is ideal for even heating and superior cooking by eliminating hot spots. The handle is riveted to the side for extra strength, and the outside layers resist scratching.

Producing some of the finest cookware in the nation, All-Clad has been featured in many high class and gourmet restaurants for its superior performance and aesthetically designed pieces crafted from American artists using the finest metals. A firm believer in quality over convenience, All-Clad's metals are formulated and bonded with cooking performance in mind, and are combined with stunning designs to provide you with the best cooking experience possible.

12-inch round, nonstick grill for stovetop grilling

Stainless-steel interior, hard-anodized aluminum exterior, aluminum core

Layer of scratch-resistant, professional-grade nonstick bonded to interior

Stainless-steel, stay-cool handles riveted for strength

Lifetime warranty against defects

Average Customer Review: ( 58 customer reviews )
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I often marinade chicken tenders in Emeril Lagasse's marinade (he has several different marinades that you can find in your local supermarket) a day in advance and heat up this pan and toss on the chicken. I usually make a veggie or two and some rice, it is a very quick and easy dinner and is also very healthy! You can also use this pan for everything from burgers to a tuna steak.

This pan is not dishwasher safe due to the nonstick surface, but don't worry it is a breeze to clean. I have the George Foreman grill that has been sitting in the cabinet collecting dust since I bought this pan. I don't like the George Foreman grill because you can't really wash the grill surface very well. The grill surface should be removable so you can really clean it. This pan is very, very well made and is backed by a lifetime warranty. Sometimes this pan is sold as a special..., if you see it grab it. It is a steal at that price. Once you try All Clad you will be hooked too! Highly recommended! A+!

52 of 53 found the following review helpful:

Throw out the rest of them!Sep 21, 2002
By Kats "katsinthekitchen"
I've been using grill pans for years and have bought many brands. This is the best one, hands-down. I gave away all five of the others I owned after the first time I used this pan. I love All Clad cookware in general and this is my first non-stick. The results are so superior to any other grill pan I recommend it to everyone. If you want healthy and perfectly prepared grilled food, whether it's fish, meat or vegetables, without a drop of added fat, this pan is for you. Buy it.

42 of 43 found the following review helpful:

Grille Pan PassionsJul 09, 2002

Until I used this product, I too, wouldn't have believed that one could become passionate about a cooking utensil. But All-Clad has outdone themselves with their LTD nonstick line. I've been wanting an upscale grill pan for a while, but was reluctant to spend a small fortune. This product would be well worth it at twice the price. Heat distribution is outstanding; meat, poultry and vegetables have beautiful grill marks and NOTHING STICKS! Even burnt on cheese from chicken cordon blue wipes out with a paper towel. Needless to say, cleanup is a snap. I've put my outdoor BBQ on hiatus~ this gives terrific results without the uneven blasts of heat, the bugs and the wilted appearance of the hostess (ME!) after standing over a hot grill in 96 degree heat while everyone else in staying cool, sipping on pina coladas. It's a MUST HAVE.

23 of 23 found the following review helpful:

This is the One!Aug 19, 2002
By Mary Beth O'Hara-Keller
I recently tossed a Calphalon grill pan in the trash after I could not clean it after use. Looking for another grill pan to replace it, I found this gem. I don't know how Amamzon can offer this high quality pan for this price, but grab it. Wonderful heat distribution, very large cook surface and NOTHING sticks!!

33 of 35 found the following review helpful:

A fine example of a nonstick grill pan - but nonstick grill pans are a flawed concept. Also - it's not "clad".Aug 15, 2007
By Joshua G. Feldman "Technophile"
I'm a big fan of All-Clad and have a lot of All-Clad LTD and MasterChef pots and pans. I feel All-Clad has a great design methodology and makes great quality gear. Also, their non-stick coating is the best in the business. This grill pan, however, isn't actually clad - the secret of its low price. It's made from a single piece of anodized aluminum - like a Calphalon pan - as a brief examination of the edge reveals. The beefy handle is the most All-Clad thing about it. The nonstick coating isn't the usual All-Clad type either - although it certainly is top quality. As a grill pan, this one is very good - that's not the problem.

Grill pans make grill marks on your food - but are no substitute for actually grilling. There's no smoke flavor or high heat caramelization. The only thing the grill pan gives you is the sear marks. To that end, the nonstick surface fights you. Metal gives much better sear marks than nonstick coatings. In order to get a nonstick pan to give good sear you must really crank the heat up. This makes a lot of smoke - which make a good lid a necessity. Sadly, this pan doesn't include a lid. I found that the Calphalon 12" "Everyday" pan's lid is a perfect fit by coincidence - so I use it every time.

I have the luxury of a grill outside my kitchen door. I'm the kind of hardy soul who has no problem stepping out in the snow in shirtsleeves to flip the steaks. I find all grill pans to be a very poor substitute to actually grilling. Maybe if I lived in the city and couldn't grill as easily I'd be more enamored of this pan. As it is, I mainly use it under duress (such as during bad rain storms when I reluctantly must grill indoors).

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